Technical Course in Hosting

Professional Profile:

The hosting professional executes operational services of reception and customer service and marketing of tourist products, as well as reservation making. They guide their actions by the criteria of quality in the provision of services; provide support to guests during their stay, valuing the cultural, historical and environmental characteristics of the area where it is being offered.

Areas of expertise:

Hotel chain in several sectors: sales and marketing, food and beverages, events, reception, reservations and governance. Oil rigs and cruise ships for offshore hospitality and hospital sector for development in the hospital hospitality area.

Duration: three years

Shifts: morning / afternoon